Nuts
The Nuts from Amos Miller’s Organic Farm are prepared using the method suggested by the Weston A Price Foundation and Sally Fallon author of Nourishing Traditions. Nuts are first soaked in salt water (brine) and then dried at a temperature of no more than more than 150 degrees Fahrenheit or 65 degrees Celsius. This method, which imitates the Aztec practice of first soaking and then sun-drying, activates enzymes that neutralize enzyme inhibitors making the nuts easier to digest and their nutrients more readily available. |
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Almonds (12 OZ)
$17.00 -
Black Walnuts (12 OZ)
$17.00 -
Brazil Nuts (12 OZ)
$16.00
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Cashew Butter
Starting at: $16.00
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Cashews (12 OZ)
$14.00 -
English Walnuts (12OZ)
$18.00
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Homemade Peanut Butter
Starting at: $9.00
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Honey & Spice Nuts (12OZ)
$18.00 -
Pecans (12 OZ)
$17.00